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opening the kiln

updated fri 31 may 96

 

Leddi@aol.com on mon 20 may 96

I want to thank all of you that responded to my question on application of
stains. I'm on my way!
The next question that I have now that I'm mixing, firing higher, and excited
to see the results - at what tempurature is it safe to open the electric
kiln...and does that hold true for bisque as well as cone 04-06 and cone
5-6?
TIA
Leddi