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vinegar questions/ m'enage 'a vegies

updated mon 22 feb 10

 

Vince Pitelka on sat 20 feb 10


David Woof wrote:
"attempting to follow your salad bowl line of reasoning, a tossed salad
would then be a deflocculated m'enage 'a vegies? And if this is also true,
does one need to refrain from self-flocculationg to execute this alternate
"flipping of the wrist" many would find necessesary for deflocculated
tossing?"

David -
You're getting pretty kitchen-technical here, but I think it's important to
separate salad-flocculation from self-flocculation. I don't see how they
could be practiced simultaneously without one diminishing the other and
without subjecting oneself to the real possibility of serious damage to lif=
e
and "limb." You can't have it all, at least not all at once. Or, as Steve=
n
Wright puts it, "You can't have everything. Where would you put it?" It's =
a
lot more complicated than that, but I'm getting bored with this and have to=
o
many other things to do right now to engage in further meaningless
obfuscation of any worthwhile understanding of the real facts of the matter=
.

- Vince

Vince Pitelka
Appalachian Center for Craft
Tennessee Tech University
vpitelka@dtccom.net; wpitelka@tntech.edu
http://iweb.tntech.edu/wpitelka

David Woof on sat 20 feb 10


Vince=3D2C=3D20
attempting to follow your salad bowl line of reasoning=3D2C a tossed salad =
wo=3D
uld then be a deflocculated m'enage 'a vegies? And if this is also true=3D=
2C=3D
does one need to refrain from self flocculationg to execute this alternate=
=3D
"flipping of the wrist" many would find necessesary for deflocculated toss=
=3D
ing?
=3D20
Be well=3D2C=3D20
=3D20
David

=3D20
5c. Re: Vinegar Questions
Posted by: "Vince Pitelka" vpitelka@DTCCOM.NET=3D20
Date: Thu Feb 18=3D2C 2010 5:11 pm ((PST))

Personally=3D2C I love the way vinegar flocculates tomato=3D2C cucumber=3D2=
C avoc=3D
ado=3D2C
and fresh mozzarella slices=3D2C with some good olive oil and chopped Itali=
an
parsley sprinkled on top. Some might say that tomatoes=3D2C being acidic=3D=
2C a=3D
re
self-flocculating (auto-flocculators?)=3D2C but it doesn't work that way. T=
he
literature arising from the vast science of salad-flocculation generally
stipulates that vinegar is necessary=3D2C unless replaced by lemon juice.
- Vince
=3D20

=3D20





=3D20
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