mel jacobson on thu 30 dec 10
find a good stoneware recipe that does not call for
cornwall.
like:
feldspar
dolomite
china clay
whiting
no cornwall stone present.
works fine.
things change, but remain the same.
i bet john britt has 1,456 glaze recipes
that do not have cornwall stone in them.
i have at least twenty, as i have never used
cornwall stone. had a bag once, threw it out.
it got wet.
my life did not change a wit.
mel
from: minnetonka, mn
website: http://www.visi.com/~melpots/
clayart link: http://www.visi.com/~melpots/clayart.html
new book: http://www.21stcenturykilns.com
alternate: melpots7575@gmail.com
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