Lili Krakowski on thu 21 jan 99
Matthew. Hi again. I have been thinking a lot about your glazing
situation. I agree with those who say find a way of dipping the pieces.
But there are three catches. That the piece may be too large and clumsy
to dip; and that even dipping allows for bare spots
which you would not be able to detect. Nor would you be able to detect if
the layer of glaze is thick or thin enough. I do have a suggestion,
though, by not being near my books, I need others to help out on: SELF
GLAZING CLAY . Egyptian paste is the best known, but I am pretty sure
there are others. Lili Krakowski
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