search  current discussion  categories  kilns & firing - raku 

candy raku

updated fri 21 dec 01

 

Dan Johnston on wed 3 may 00


I am familiar with the naked raku process and have several recipes, but can
someone tell me about adding sugar in the mix to produce candy raku? I
understand it is a alteration of naked raku which produces beautiful
geometric patterns. Please include recipes and application techniques.
Thanks!

Dan in Missouri
danj@ldd.net

Kent / Pat on thu 4 may 00

Hi All

Can someone explain naked raku and candy raku? I quess I'm kinda isolated
about these techniques (processes?)

Running around in Aurora, trying to avoid the police! 8-)

Pat porter
pporter@4dv.net
http://www.geocities.com/windy_pines_2000.index/html
----- Original Message -----
From: "Dan Johnston"
To:
Sent: Wednesday, May 03, 2000 1:09 PM
Subject: Candy Raku


> ----------------------------Original message----------------------------
>
> I am familiar with the naked raku process and have several recipes, but
can
> someone tell me about adding sugar in the mix to produce candy raku? I
> understand it is a alteration of naked raku which produces beautiful
> geometric patterns. Please include recipes and application techniques.
> Thanks!
>
> Dan in Missouri
> danj@ldd.net

Arnolds Home Improvements on mon 17 dec 01


Greetings All !!!!

Has anyone tried a method of raku (pioneered by Eddie Porck as I
understand ) called candy raku ? Is anyone familiar with the process,
formulas, etc.?? Are there any books on the process that are still
available? Are there on web sites known to man where pictures or Eddie's
work is shown?? Any help would most greatly appreciated!!

Gene Arnold
mudduck@advi.net

Avril Farley on tue 18 dec 01


Pages 100 and 101 of Tim Andrews 'Raku a review of contemporary work' isbn
976 8097 99X published by Craftsman House gives a comprehensive run down on
Eddie Porck

Avril in the Forest of Dean UK
----- Original Message -----
From: "Arnolds Home Improvements"
To:
Sent: Tuesday, December 18, 2001 2:02 AM
Subject: candy raku


> Greetings All !!!!
>
> Has anyone tried a method of raku (pioneered by Eddie Porck as I
> understand ) called candy raku ? Is anyone familiar with the process,
> formulas, etc.?? Are there any books on the process that are still
> available? Are there on web sites known to man where pictures or Eddie's
> work is shown?? Any help would most greatly appreciated!!
>
> Gene Arnold
> mudduck@advi.net
>
>
____________________________________________________________________________
__
> Send postings to clayart@lsv.ceramics.org
>
> You may look at the archives for the list or change your subscription
> settings from http://www.ceramics.org/clayart/
>
> Moderator of the list is Mel Jacobson who may be reached at
melpots@pclink.com.
>

Lamar, Luke on thu 20 dec 01



>Has anyone tried a method of raku (pioneered by Eddie Porck as I
>understand ) called candy raku ? Is anyone familiar with the process,
>formulas, etc.?? Are there any books on the process that are still
>available? Are there on web sites known to man where pictures or Eddie's
>work is shown?? Any help would most greatly appreciated!!
>
>Gene Arnold
>mudduck@advi.net

Hi Gene,

I have not yet tried it, but I want to. The only description of the process
I have read is in a book called "RAKU: A Review of Contemporary Work" by Tim
Andrews. The description explains that a bisqued piece is coated in a 2mm
shell of slip made with clay, sugar, and water. A crackle glaze is applied
over this coat and the piece is fired like any other naked raku piece. As
described in the book "the layer of sugar had burnt crisp black crystalline
figures into the surface of the work, each accentuated by a light border."

Unfortunately, the book does not provide any details about the clay, sugar,
water mixture. If you try this technique, I would be interested in hearing
about your results. Good Luck.

Luke Lamar
llamar@bacweb.org