iandol on sat 24 jun 00
Dear Cheryl, thanks for your response.
I was not aware that Ian had a web site but I will get into it and see =
what he has to say.=20
I realise that those recipes are based on changes in the ratios of =
Alumina to Silica. But why are the spacings in the networks staggered at =
increasing intervals as the samples move away from the origin?
All the best,
Ivor Lewis
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