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grits & red eye gravy

updated fri 30 may 03

 

Lynn Barnwell on thu 29 may 03


=20
Ya'll are making me hungry & homesick!!
One of my best memories of childhood was spending time down on the Red =
River with my grandad. He made is red eye gravy with the ham drippin's =
and strong black coffee to get the "red eye". Great with grits and =
buttered biscuits.

I lived in Mass for a time and all you got there was toast and =
jelly.....

Lynn
Hinkle Creek Pottery

ps. Mel - try cutting cold grits into bars and frying it like french =
fries- with spam