Elca Branman on sat 7 jun 03
On Sat, 7 Jun 2003 10:17:04 -0400 Lily Krakowski
writes:
And --the name starts with B and my
> mind is
> blank--> >
> >
>Surely you are referring to Boiled Brussels Sprouts,one of the staples
of past British cuisine.. (Boil well; you don't want any crunch left)
Elca..
> >
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Lily Krakowski on sun 8 jun 03
Now what can be yummier than Brussel Sprouts cooked senseless along with
potatoes, mushed up in a food mill and served either with meat juices of
some sort, or baked with cheese???? MMMMMMM????Ok. Bread pudding...
And the sauce I was thinking of is Cumberland sauce....
Bon appétit
Elca Branman writes:
> On Sat, 7 Jun 2003 10:17:04 -0400 Lily Krakowski
> writes:
> And --the name starts with B and my
>> mind is
>> blank--> >
>> >
>>Surely you are referring to Boiled Brussels Sprouts,one of the staples
> of past British cuisine.. (Boil well; you don't want any crunch left)
>
> Elca..
>> >
>
> ________________________________________________________________
Lili Krakowski
P.O. Box #1
Constableville, N.Y.
(315) 942-5916/ 397-2389
Be of good courage....
Tony Ferguson on sun 8 jun 03
When I lived in the U.K. for 8 months (half in England the other in
Scotland) I was very pleased with the fact that I could order vegetarian
anywhere I went. The curries and other East Indian food were absolutely
awesome. I also think some of the best pastries and pies must come out of
England as well.
Thank you.
Tony Ferguson
On Lake Superior, where the sky meets the Lake
Stoneware, Porcelain, Raku and more
by Coleman, Ferguson, Winchester...
www.aquariusartgallery.com
218-727-6339
315 N. Lake Ave
Apt 312
Duluth, MN 55806
Lee Love on mon 9 jun 03
----- Original Message -----
From: "Tony Ferguson"
> awesome. I also think some of the best pastries and pies must come out of
> England as well.
Here in Mashiko, there is a new French restaurant, on the side of the
main little mountain. It is next to a telescope observation dome.
There is a special "Hamada Menu" which includes many of Hamada's
favorite dishes, that he brought back from St. Ives, to his home. The one I
remember and liked was Cornish pasties. I always enjoyed these from a bakery
we stopped at on our way up to the North Shore in Minnesota. You could also
find them in the mining regions of the upper peninsula in Michigan.
I got a real charge out of eating Cornish pasties in a French restaurant
in Mashiko. :^)
--
Lee Love In Mashiko, Japan
"Concerning all acts of initiative (and creation),there is one elementary truth
the ignorance of which kills countless ideas and splendid plans: that the
moment one definitely commits oneself, then providence moves too. A whole stream
of events issues from the decision, raising in one's favor all manner of
unforeseen incidents, meetings and material assistance, which no man could have
dreamt would have come his way." --W.H. Murry
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