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kohiki recipe anyone?

updated wed 15 sep 04

 

Chris Rupp on mon 13 sep 04


I am looking for a recipe for a Japanese type glaze called Kohiki. Actually,
rather than a glaze, I think it might be a slip applied to greenware, which
later gets a clear glaze over. When finished it is a white to grey to tan
color with random spotting and sometimes halo effects.

I figured someone out there in Clayart Land knows more about this process
than I and might be willing to share their vast knowledge... Thanks in
advance for your help!

Chris
Sunny Santa Barbara

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Rubia Moraes on tue 14 sep 04


hello chris
look in http://www.potters.org/subject73225.htm
Rúbia Moraes São Paulo - Brasil

> I am looking for a recipe for a Japanese type glaze called Kohiki.
> Actually,
> rather than a glaze, I think it might be a slip applied to greenware,
> which
> later gets a clear glaze over. When finished it is a white to grey to tan
> color with random spotting and sometimes halo effects.
>
> I figured someone out there in Clayart Land knows more about this process
> than I and might be willing to share their vast knowledge... Thanks in
> advance for your help!
>
> Chris
> Sunny Santa Barbara
>
> _________________________________________________________________
> Is your PC infected? Get a FREE online computer virus scan from McAfee®
> Security. http://clinic.mcafee.com/clinic/ibuy/campaign.asp?cid=3963
>
> ______________________________________________________________________________
>
> Send postings to clayart@lsv.ceramics.org
>
> You may look at the archives for the list or change your subscription
> settings from http://www.ceramics.org/clayart/
>
> Moderator of the list is Mel Jacobson who may be reached at
> melpots@pclink.com.
>
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Mike Martino on wed 15 sep 04


Hi Chris,

You're right about the application of the glazes, sorry I can't help you out
on the recipe for the white slip. I've seen it a dozen times
various places but just turned the house upside down and couldn't find a
thing.

Anyway, what I can tell you is that most guys I know here who do kohiki
stuff add a LOT of iron to their clay. My teacher wedges in about 1 kg
benigara (red iron oxide) to 9 kg red stoneware. His wedging plaster looks
like a butcher's block when he's finished. The fired clay is nearly black
and the firing is fairly low temp., around 1200C - 1230C. The halo effect
comes from oxygen entering into the claybody from pinholes in the glaze.
All the applications I've seen of kohiki were to leather hard ware.

Hope this helps,

Mike
in Taku


-----Original Message-----
From: Clayart [mailto:CLAYART@LSV.CERAMICS.ORG]On Behalf Of Rubia Moraes
Sent: Tuesday, September 14, 2004 1:25 PM
To: CLAYART@LSV.CERAMICS.ORG
Subject: Re: Kohiki Recipe Anyone?


hello chris
look in http://www.potters.org/subject73225.htm
Rúbia Moraes São Paulo - Brasil

> I am looking for a recipe for a Japanese type glaze called Kohiki.
> Actually,
> rather than a glaze, I think it might be a slip applied to greenware,
> which
> later gets a clear glaze over. When finished it is a white to grey to tan
> color with random spotting and sometimes halo effects.
>
> I figured someone out there in Clayart Land knows more about this process
> than I and might be willing to share their vast knowledge... Thanks in
> advance for your help!
>
> Chris
> Sunny Santa Barbara
>
> _________________________________________________________________
> Is your PC infected? Get a FREE online computer virus scan from McAfee®
> Security. http://clinic.mcafee.com/clinic/ibuy/campaign.asp?cid=3963
>
>
____________________________________________________________________________
__
>
> Send postings to clayart@lsv.ceramics.org
>
> You may look at the archives for the list or change your subscription
> settings from http://www.ceramics.org/clayart/
>
> Moderator of the list is Mel Jacobson who may be reached at
> melpots@pclink.com.
>
> Esta mensagem foi verificada pelo E-mail Protegido Terra.
> Scan engine: VirusScan / Atualizado em 08/09/2004 / Versão: 1.5.2
> Proteja o seu e-mail Terra: http://www.emailprotegido.terra.com.br/
>
> E-mail classificado pelo Identificador de Spam Inteligente Terra.
> Para alterar a categoria classificada, visite
> http://www.terra.com.br/



>
/emailprotegido/imail/imail.cgi?+_u=rubiamm&_l=1,1095131707.815839.17197.con
ventos.terra.com.br,2662,Des15,Des15
>
>
>


--
http://fotos.terra.com.br/album.cgi/475962
http://fotos.terra.com.br/album.cgi/541804

____________________________________________________________________________
__
Send postings to clayart@lsv.ceramics.org

You may look at the archives for the list or change your subscription
settings from http://www.ceramics.org/clayart/

Moderator of the list is Mel Jacobson who may be reached at
melpots@pclink.com.

Lee Love on wed 15 sep 04


Chris Rupp wrote:

> I am looking for a recipe for a Japanese type glaze called Kohiki.
> Actually,
> rather than a glaze, I think it might be a slip applied to greenware,
> which
> later gets a clear glaze over. When finished it is a white to grey to tan
> color with random spotting and sometimes halo effects.

Chris,

I know it as slip gahon. To get the color variation, you
put the slip on bisque ware. You might try playing with Rhode's
crackle on bisque. Here is my recipe:

Gariome ball clay 20
Korean Kaolin 70
Kibushi refractory Ball clay 10
Feldspar 20

Use over Sangoyu (clear glaze.) The glaze you use might be as
important as the slip. Kibushi seems to have some iron in it.

Rhode's (crackle on bisque, from Jeff Ostreich) slip:

Borax 5
Zirc 5
Custer 20
Ball clay 15
Calc Kaolin 20
EPK 15
Flint 20


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