mel jacobson on sun 26 feb 06
holly has a wonderful system that
many of you should follow.
post your recipes on your website.
all of them, with credit to the author.
your variations.
your experiences.
how you fire and what you do.
then of course we could see your pots
along with the research.
there would be no problem with
copyright, it is your experience with
the glazes you have found.
give due credit, give source and history.
then you would be able to give as much
information as you have. then folks would be helping
ron and john, john britt, hank and others
to be pushing the learning curve way out
there. not just a food recipe.
then post the pictures of the pots, and we
have the entire process to view.
technical information and the results.
mel
"Luck is prepaid."
from: mel/minnetonka.mn.usa
website: http://my.pclink.com/~melpots3
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