louroess2210 on wed 29 mar 06
On Mar 29, 2006, at 5:48 AM, Lee Love wrote:
>
Lee, thanks for your reply
> How did you glaze this pot? Did you dip the entire pot or did
> you do either the inside or the outside first, then the other?
> If you glazed the inside and the outside separately, whch how
> long did you wait to apply the other side?
Since I didn't have enough glaze to dip, I poured the inside, sloshed
it out and as soon as it dried enough that I could put my hand
inside, poured the outside, a matter of probably ten to twenty seconds.
>
> Did you dust or sponge the pot before glazing/
I always wash my bisqued pots in a bucket of clean water and let them
dry before glazing. When I see all the stuff that settles out in the
bottom of the bucket it convinces me to keep doing it.
Which part of my glazing method might lead to the pebbly surface on
the inside of the bowl?
Thanks again, Lou
| |
|
